✕
Sections
The Harvard Crimson Logo

News

HMS Is Facing a Deficit. Under Trump, Some Fear It May Get Worse.

News

Cambridge Police Respond to Three Armed Robberies Over Holiday Weekend

News

What’s Next for Harvard’s Legacy of Slavery Initiative?

News

MassDOT Adds Unpopular Train Layover to Allston I-90 Project in Sudden Reversal

News

Denied Winter Campus Housing, International Students Scramble to Find Alternative Options

Flour Bakery Cookbook

By Polina Bartik
Joanne Chang '91, the founder of Flour Bakery and Cafe, speaks to a crowd at the Harvard Bookstore about her entry into the culinary business and her recently published cookbook
Joanne Chang '91, the founder of Flour Bakery and Cafe, speaks to a crowd at the Harvard Bookstore about her entry into the culinary business and her recently published cookbook

Want to keep up with breaking news? Subscribe to our email newsletter.

Tags
BooksFood and Drink

Related Articles

Joanne Chang, Owner of Flour Bakery, Shares Culinary Expertise