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By Pureunsaem Kim
Author of The New York Times bestseller 'The Fortune Cookie Chronicles' and former Crimson reporter Jennifer 8. Lee '98-'99 talks about the origin, production and popularization of Chinese food, especially fortune cookies, in the United States and how this reflects Asian American identity.
Author of The New York Times bestseller 'The Fortune Cookie Chronicles' and former Crimson reporter Jennifer 8. Lee '98-'99 talks about the origin, production and popularization of Chinese food, especially fortune cookies, in the United States and how this reflects Asian American identity.

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Food and DrinkEthnic or Cultural Groups