The Future of HUDS: Dine with Wine

By Maria Y. Xia

Harvard dining halls are on the verge of a revolution.* Next year, you might be able to waltz into one of our fine 12 House dining halls to enjoy some swai alongside a nice glass of California wine.

That’s right, the Harvard Management Company—the investment branch of Harvard’s enormous endowment—has been busy "quietly" purchasing $61 million worth of vineyards in Southern California. They cite the wine market’s “cyclical upswing,” but we know better. This is the first step of a grand scheme to turn our dining halls into nightclubs. Flyby endorses.

*unconfirmed.

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